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Рыба в сырном суфле

Блюдо для неожиданных гостей. На все про все уходит минут 30 🙂

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Филе белой рыбы режем на крупные куски, выкладываем в форму, солим, перчим и заливаем соусом из яиц, сыра и молока (я брала где-то 5 яиц, грамм 300 сыра и стакан молока приблизительно).



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